admin Chipotle Sauce Recipe
Chipotle Sauce is incredibly simple to create and works well as a marinade, dipping sauce, and topping for salads. In under 5 minutes, you can have something hot, creamy, and cooling.
The best chipotle sauce recipe
You can enjoy the Chipotle Sauce Recipe straight away on your preferred salad after only 5 minutes of preparation. This sauce is a mainstay in our home; it is very creamy, tasty, and just spicy enough. The Chipotle Sauce, which is bursting with fresh cilantro, is also cooling. You can go ahead and add some lime zest to it for a more citrus flavor.
Where is a chipotle sauce from?
This sauce, which is essentially a chili, is typically used in foods that are Mexican or Mexican-inspired, such as Mexican American, Tex-Mex, and Southwestern fare. It can be found in a variety of forms, including chipotles in adobo, and is now widely used around the globe.
Try this on our Crispy Baked Chicken Thighs
Ingredients
- 2 chipotle peppers in adobo sauce (canned)
- 1 tablespoon adobo sauce
- 1 cup mayonnaise
- 1 cup plain Whole Milk Greek yogurt or Full Fat sour cream.
- 1/2 cup cilantro (chopped)
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground coriander
- Kosher salt (to taste)
Instructions
- Add all the ingredients to a blender or food processor and puree until smooth, about 2-3 minutes or until the mixture is fully combined and creamy.
- Pour into a jar and refrigerate for up to 1 month.
- Enjoy on salads, as a dipping sauce or even a meat marinade.
