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The 5-Ingredient College Cookbook: Recipes to Survive the Next Four Years Paperback – February 21, 2017
Original price was: $14.99.$8.27Current price is: $8.27.
- 11%
The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes Paperback – Illustrated, May 31, 2016
Original price was: $27.99.$24.99Current price is: $24.99.
- 30%
The Art of Beautiful Tables: A treasury of inspiration and ideas for anyone who loves gracious entertaining (Victoria) Hardcover – April 4, 2023
Original price was: $32.95.$23.00Current price is: $23.00.
- 42%
The Baking Bible Hardcover – Illustrated, October 28, 2014
Original price was: $45.00.$25.97Current price is: $25.97.
- 40%
The Beginner’s Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs Paperback – Illustrated, June 12, 2018
Original price was: $24.95.$15.00Current price is: $15.00.
- 35%
The Best Grilling Cookbook Ever Written By Two Idiots Paperback – June 7, 2022
Original price was: $22.99.$14.99Current price is: $14.99.
- 39%
The Big Book of Bourbon Cocktails: 100 Timeless, Creative & Tempting Recipes Paperback – December 24, 2019
Original price was: $16.99.$10.39Current price is: $10.39.
- 44%
The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts (Easy-to-Follow Recipes For Sweet And Savory Pies) Hardcover – October 6, 2020
Original price was: $27.99.$15.79Current price is: $15.79.
